Baccala alla Ghiotta - Mangia Bedda
Baccala alla ghiotta, a Sicilian style salt cod dish with potatoes, black olives, capers, cherry tomatoes and onions. Perfect for your Christmas Eve menu.| Mangia Bedda
Baccala alla ghiotta, a Sicilian style salt cod dish with potatoes, black olives, capers, cherry tomatoes and onions. Perfect for your Christmas Eve menu.| Mangia Bedda
Sicilian Braciole with Prosciutto and Raisins, a savory blend of cheese, breadcrumbs, prosciutto and raisins rolled in beef and simmered in a fragrant tomato sauce until tender.| Mangia Bedda
Coniglio in Agrodolce, or sweet and sour rabbit, a dish with classic Sicilian flavors, with sugar and vinegar. Enjoy hot or room temperature.| Mangia Bedda
Sicilian style fish with onions, mint, and vinegar prepared in a distinctly Sicilian way combining sweet and sour flavors and ready in less than 30 minutes!| Mangia Bedda
Stuffed eggplant and peppers in tomato sauce. Serve the tomato sauce with your favorite pasta to complete this delicious meal!| Mangia Bedda
Welcome to Mangia Bedda! Isn't it amazing how the sight, smell and taste of certain foods can flood us with memories? With one taste we can be instantly transported back to our childhood Christmases as well as other family celebrations. I've decided that these recipes are worth preserving! However, have you ever asked an...Read More| Mangia Bedda
