This is an easy low country boil recipe. It's got andouille sausage, shrimp, corn, and potatoes and is perfect for a casual party. Throw in any shellfish that you like (crawfish, clams, crab).| Eat Simple Food
This easy shrimp creole recipe is cooked in tomato sauce, chili powder, hot sauce and Worcestershire sauce. Shrimp creole is served with rice.| Eat Simple Food
Here's a simple, fast, and delicious homemade cocktail sauce recipe that will be a flavorful condiment/ dippin' sauce with raw oysters or poached shrimp.| Eat Simple Food
Bouillabaisse is a traditional southern French fish stew recipe made with saffron. This soup recipe is light & versatile – use whatever seafood that you have.| Eat Simple Food
Gazpacho is a Spanish based cold tomato soup recipe filled with fresh ingredients like cucumbers, peppers, lime juice, basil, and olive oil.| Eat Simple Food
