If you love garlic and cheese, this homemade garlic parmesan sauce recipe is for you! It's simple to make and can be used in a variety of dishes, from pasta to vegetables to chicken.| Julie's Eats & Treats ®
Easy, homemade drop biscuits that taste just like your favorite Red Lobster Cheddar Bay Biscuits!| Julie's Eats & Treats ®
Tips and tricks to get the best Instant Pot Shredded Chicken that has great flavor, is tender and not overcooked. Best part is you can make it from fresh or frozen chicken breasts.| Julie's Eats & Treats ®
Crockpot Shredded Chicken for all purpose shredded chicken! Season your chicken breasts, throw them in the slow cooker all day and then shred.| Julie's Eats & Treats ®
Your favorite Olive Garden Breadsticks at home! You can make these light, fluffy and perfectly seasoned breadsticks at home with this recipe.| Julie's Eats & Treats ®
Delicious easy roasted vegetables are a great side dish and for meal prep! I love making a big batch at the beginning of the week and eating them for lunch.| Julie's Eats & Treats ®
Glazed Carrots are a simple and easy side dish recipes perfect for holidays but quick enough any night of the week. Tender carrots that are coated with a buttery brown sugar topping.| Julie's Eats & Treats ®
Make these Green Beans with Bacon when you need an easy side dish that's impressive. In twenty minutes you can have fresh green beans with crispy bacon and garlic. It pairs great with almost any side dish and is the perfect quick and easy recipe for the holidays.| Julie's Eats & Treats ®
