The country fried steak from Cracker Barrel has numerous bad reviews from sites like Reddit that cite unpleasant taste, poor texture, and bad quality.| The Takeout
There are signs that Cracker Barrel's having a rough time lately. Let's break down the biggest clues that the chain might be starting to crumble.| The Takeout
Cracker Barrel is famously struggling to stay afloat in this economy, but the new CEO has ushered in a new interior design that has customers upset.| The Takeout
We've got the inside scoop on all the wild, wacky, and wonderful food news to keep you both informed and entertained about the food you love.| The Takeout
Dennis is a Chicago-based food writer with over 15 years of experience covering everything from local, independently-owned restaurants to reviewing items released by massive fast-food chains. His writing appears in publications such as Bon Appétit, Serious Eats and publications local to Chicago.| The Takeout