A quick and easy, buttery drop biscuit featuring a made-from-scratch biscuit dough, cheddar cheese, and fresh chives. Makes for a lovely brunch item, but also a great dinnertime side dish.| The Anthony Kitchen
A quick and easy creamy Pomodoro Sauce Recipe that comes together in less than 30 minutes! Made with fresh tomatoes, onions, garlic, basil, and cream.| The Anthony Kitchen
From weekday mornings to Easter brunch, this Baked Eggs recipe checks all the boxes. Simple, delicious, versatile, and oh-so-easy to make!| The Anthony Kitchen
This Homemade Brown Beef Gravy is smooth, savory, with the perfect smothering consistency! Perfect for family dinners and holiday meals.| The Anthony Kitchen
A quick and simple recipe for Homemade Southern Biscuits that bake up perfectly golden on the outside, flaky and buttery on the inside.| The Anthony Kitchen
Fifteen minutes is all you need to make the perfect Ham Steak Recipe. Great for easy country-style breakfasts and quick-cooking dinners!| The Anthony Kitchen
Every home chef should know how to make a Fried Egg and no matter how you like your yolks, this method guarantees perfect eggs, every time.| The Anthony Kitchen
Make easy homemade buttermilk biscuits from scratch with this simple recipe! Guaranteed to bake up buttery and soft with layer upon layer of flaky goodness.| The Anthony Kitchen
A recipe for simple, Homemade Country Gravy, perfectly seasoned with a just-right consistency and ready in less than 10 minutes!| The Anthony Kitchen
An easy recipe for perfect, homemade Southern cornbread that feeds a crowd! Made with fine cornmeal and sour cream for a tender crumb.| The Anthony Kitchen
