No-Bake Lavender Cheesecake with Blueberry Sauce
Topped with juicy, jammy blueberries, this no-bake cheesecake has incredible flavor with a hint of lavender. Extra smooth and creamy!| Heartbeet Kitchen
Topped with juicy, jammy blueberries, this no-bake cheesecake has incredible flavor with a hint of lavender. Extra smooth and creamy!| Heartbeet Kitchen
This iced mocha recipe is easy to make with 3 simple ingredients, uses cold brew instead of espresso. Chocolately and absolutely delicious!| Heartbeet Kitchen
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Amanda Paa is a food writer, recipe developer and photographer. She writes the gluten free food blog Heartbeet Kitchen.| Heartbeet Kitchen
Use dried lavender buds to make a delicious simple syrup in under 30 minutes. The lightly floral syrup is great for cocktails and coffee!| Heartbeet Kitchen
