Pork Gyoza recipe inspired by our visit to Tokyo! Homemade pork dumplings are pan-fried until crisp and paired with a miso dipping sauce.| Tara's Multicultural Table
A recipe for Omurice (Japanese Omelette Rice)! Chicken and ketchup fried rice is topped with a thin omelette for quite the comforting meal.| Tara's Multicultural Table
Matcha Baked Donuts recipe inspired by our time in Odaiba! These baked doughnuts have green tea in the doughnut base and in the sweet glaze.| Tara's Multicultural Table
A recipe for Japanese Crepes (ジャパニーズクレープ)! These thin crepes are rolled up with a variety of sweet or even savory options.| Tara's Multicultural Table
Pokemon Bento recipe inspired by our time in Tokyo! Rice is paired with Pikachu and Eevee-shaped omelets, fried chicken, and vegetables.| Tara's Multicultural Table
Matcha Latte recipe inspired by our time in Tokyo! Matcha is blended with hot water, then combined with milk for a warming drink.| Tara's Multicultural Table
This interactive museum is designed to stir the creativity and curiosity within every child and provide a rich educational experience. Through the museum’s many exhibits you can learn about the creative thinking of Momofuku Ando, the founder of Nissin Food Products and inventor of Chicken Ramen, the world’s first instant ramen that revolutionized eating customs all over the world.| CUPNOODLES MUSEUM YOKOHAMA