This sourdough chocolate cake is rich, fudgy, and ultra-decadent—almost like a brownie. Made with sourdough discard and orange-infused olive oil, it’s a vegan sourdough cake that doesn’t hold back on flavor. Whether you're after a sourdough discard chocolate cake or exploring new sourdough desserts, this one delivers indulgence in every bite. A perfect recipe using sourdough starter for when you're craving something sweet, dark, and deeply satisfying. This sourdough chocolate cake is pr...| Somebody Feed Seb
The real star of Easter bakes - Sourdough Carrot Cake with warm spices, a hint of tang from sourdough and honey cream cheese frosting!| Somebody Feed Seb
Combine bright lemon flavor with an extra tang of sourdough starter for an ultimate Sourdough Lemon Cake with a deliciously sweet lemon glaze!| Somebody Feed Seb
Double the tang! This Sourdough Rhubarb Cake recipe is the perfect blend of tangy and sweet, making the most of seasonal, tart rhubarb.| Somebody Feed Seb
Sourdough Discard—the by-product of feeding your starter is far too useful to simply discard! We discuss what it is, how to use and store it.| Somebody Feed Seb
This Sourdough Apple Cake is the perfect way to use up that sourdough discard sitting in your fridge and celebrate autumn!| Somebody Feed Seb