Kneading sandwich bread can be enjoyable. The feeling of your hands shaping the dough, transforming it from a lumpy mess into a smooth and shiny ball ready to rise to its fullest potential. But I'm going to be super honest, NOT kneading dough is even better.| A Modern Homestead
Learn how to make homemade meatballs from scratch with this simple recipe! This recipe is gluten-free and can be made with beef, pork, or Italian sausage. No matter what, these meatballs are a winner!| A Modern Homestead
Skip the olive oil with this delicious mayo recipe! This G.A.P.S. diet mayonnaise uses two oils to achieve the perfect mild mayo taste you're used to!| A Modern Homestead
Skip the filler ingredients and make your own homemade ranch seasoning mix with real ingredients! Perfect for dips, dressings, cooking, and more!| A Modern Homestead
