Cheddar Biscuits are easy to make, take just a few ingredients and a small amount of time, and result in a flaky savory drop biscuit that's perfect with breakfast, lunch, or dinner. These cheesy biscuits use heavy cream and sharp cheddar cheese to hold them together. They are so soft and delicious!| Self Proclaimed Foodie
Make the best biscuits and gravy with this easy and delicious creamy homemade Country Sausage Gravy recipe.| Self Proclaimed Foodie
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Find out why Krissy is the Self Proclaimed Foodie! She's a self taught home cook who loves everything about quality and delicious food.| Self Proclaimed Foodie