These sourdough discard rolls are soft, fluffy, and full of classic sourdough flavor. Fast and easy to make and freezer-friendly!| Artful Homemaking
Sourdough blueberry muffins with a crumb topping are loaded with fresh blueberries and a great way to use your sourdough discard!| Artful Homemaking
These sourdough vanilla almond scones are buttery, tender, and just the right balance of sweet and nutty. If you love the tang of sourdough paired with vanilla and almond, you'll love these scones!| Artful Homemaking
This simple sourdough focaccia bread recipe is deliciously soft and chewy, made with active sourdough starter, flour, water, salt, and olive oil. Add rosemary or herbs to dress it up if you wish!| Artful Homemaking
Pantry staples to keep on hand so you'll always be able to make a quick meal! These frugal pantry staples will help you save money on your grocery bill and help you with your meal planning.| Artful Homemaking
This easy sourdough bread recipe is perfect for beginners. This is my everyday artisan loaf that I often make at least once a week.| Artful Homemaking
Learn how to make sourdough starter from scratch with this easy recipe. All you need are two ingredients to make your own sourdough starter!| Artful Homemaking
Homemade vanilla extract is so easy to make and the taste is amazing! Learn how to make your own vanilla extract with this simple tutorial!| Artful Homemaking