Gluten-free Okonomiyaki (Japanese Savory Pancakes) - Plates by Nat
This Japanese style gluten-free okonomiyaki is made with rice flour, cabbage, and bacon. It is super delicious, satisfying, and easy to make.| Plates by Nat
This Japanese style gluten-free okonomiyaki is made with rice flour, cabbage, and bacon. It is super delicious, satisfying, and easy to make.| Plates by Nat
Oyakodon is a quick and easy bowl with chicken and egg simmered in flavorful dashi broth. Serve over warm Japanese rice and dive in!| Plates by Nat
