This pumpkin mac and cheese blends the creamy comfort of mac and cheese with rich, earthy pumpkin and topped with sage infused breadcrumbs.| The Pasta Twins
Pasta alla boscaiola is an heirloom-style pasta that incorporates crispy pancetta, fresh mushrooms and carrots in a robust, creamy sauce.| The Pasta Twins
This greek spaghetti features all of your favorite, classic greek flavors. Featuring fresh spinach, tomatoes, capers, olives and onions!| The Pasta Twins
Looking for an easy fall dinner idea? Look no further than this pumpkin pasta with Italian sausage & spinach. Makes 6 servings.| The Pasta Twins
This recipe for chicken spaghetti with rotel baked to a topping is ultimately creamy, with a spicy kick just like your favorite queso.| The Pasta Twins
Cheesy baked spaghetti is loaded with sausage, beef, spinach and Italian cheeses. This lasagna alternative makes enough to feed 16 people!| The Pasta Twins
This canned tuna spaghetti is made with pantry staples and a few fresh ingredients to create a filling dinner that's quick and easy.| The Pasta Twins
Perfect for a cozy weeknight dinner, our creamy zucchini pasta offers a balanced blend of creamy indulgence and garden-fresh goodness.| The Pasta Twins