With a rich, buttery crust topped with gooey caramel filling and crunchy pecans, these gluten-free pecan pie bars are perfect for those who love pecan pie but don’t want the hassle of preparing the crust! It’s the perfect sweet treat for the fall and holiday season! Dairy-free too. Pecan Pie Lovers, This One’s For You!... The post Gluten-Free Pecan Pie Bars (Dairy-Free) appeared first on Dish by Dish.| Dish by Dish
Moist, tender and fluffy, these gluten-free pumpkin chocolate chip muffins are the perfect fall snack – a warm baked good filled with pumpkin, spices and plenty of chocolate! Go bake a batch today. Dairy-free too. Amazing Pumpkin and Chocolate Chip Muffins for Fall Fall is almost here, and these gluten-free pumpkin chocolate chip muffins combine... The post Gluten-Free Pumpkin Chocolate Chip Muffins (Dairy-Free) appeared first on Dish by Dish.| Dish by Dish
Moist, fluffy and tender, these gluten-free pumpkin scones are simple to make, oozing with pumpkin flavor, and ready in just 30 minutes!| Dish by Dish
I’m Felicia, a simple girl with Singaporean roots who moved to Argentina for love.| Dish by Dish