These tea cakes are rich in almond flavor with the crunch of slivered almonds on top. They're so easy to make because they start with a simple white cake mix.| Out of the Box Baking
Tart, sweet, with a lovely biscuit-like texture, these scones are absolutely lovely, the perfect lemon-berry blend!| Out of the Box Baking
Learn how to decorate cookies with royal icing! This easy guide walks you through piping, flooding, and adding beautiful details to sugar cookies like a pro.| Out of the Box Baking
Every now and again a simple recipe comes along that totally blows you away. This is that recipe. Whether you're hoping to impress that special someone or simply come up with a delicious snack, these Dark Chocolate Raspberry Truffles will hit the spot!| Out of the Box Baking
If you’re a fan of pecan pie but you’re looking for a quick, tasty dessert, this is the recipe for you! In this post I’m going to show you how to make delicious Pecan Pie Bites using a simple sheet of puff pastry.| Out of the Box Baking
If you’re looking for the perfect sweet treat to serve this Valentine’s Day, we’ve got you covered. You’re going to love these delicious strawberry shortcakes. . .two ways!| Out of the Box Baking
This yummy scone is tender and light, but packed full of flavor. Best of all, it's versatile enough to be served sweet or savory.| Out of the Box Baking
If you love pastries but you're intimidated by the process, I've got great news for you! You can make these crisp, sweet kolaches in minutes!| Out of the Box Baking
These DIY cupcake trifles are the perfect way to keep your party guests entertained! Best of all, they're incredibly yummy!| Out of the Box Baking
If you love the idea of strawberry cheesecake but you're also a scone lover, this is the recipe for you.| Out of the Box Baking
If you love a light, bright lemon cake, one with an airy chiffon texture, this is the recipe for you! In this post I’m going to share my personal “from scratch” lemon chiffon cake recipe.| Out of the Box Baking
If you love the bright flavor of lemon curd but you’re turned off by the price and availability, this is the recipe for you! In this post I’m going to show you how I made lemon curd from scratch in my own kitchen!| Out of the Box Baking
They're tart, sweet, crisp and creamy. These luscious lemon bars are all of the above. . .and then some!| Out of the Box Baking
In France, they call this lovely Lemon Yogurt Cake a French Granny Cake (or a Gateax de Mamie). It's a simple cake with a distinct tart flavor, thanks to the addition of lemon zest and yogurt.| Out of the Box Baking
This Easy Royal Icing Recipe is perfect for piping and flooding sugar cookies.| Out of the Box Baking
Afternoon tea, a very English custom! Read the history behind this most English tradition; china tea cups, scones, jam and clotted cream…| Historic UK