Nothing adds the depth of flavor to sweet dish quite like homemade Mexican vanilla extract! And fortunately making your own vanilla extract is super easy!| A Modern Homestead
These homemade butter crackers taste just like the store-bought version but have none of the unwanted ingredients.| A Modern Homestead
With just a few basic ingredients, you can enjoy the rich flavor and versatility of homemade brown sugar in minutes! Let me show you how!| A Modern Homestead
If you have chickens, you probably have a backlog of eggs. This post will show you exactly how to preserve those fresh eggs at room temperature for up to 1 year by water glassing your eggs!| A Modern Homestead