About Kate Hackworthy
I'm Kate Hackworthy, a freelance food writer, cookbook author, journalist and award-winning food blogger at Veggie Desserts.| Veggie Desserts
I'm Kate Hackworthy, a freelance food writer, cookbook author, journalist and award-winning food blogger at Veggie Desserts.| Veggie Desserts
These Baked Pumpkin Donuts with Chocolate Glaze are the perfect fall treat—light, fluffy, and full of pumpkin puree and warm spices.| Veggie Desserts
This really is the BEST Vegan Pumpkin Cake and it has a tasty Ginger Frosting. An easy, 1-bowl moist recipe with no unusual ingredients.| Veggie Desserts
