Chipotle Tequila Lime Chicken bursts with delicious flavors. It can be grilled, sautéed or baked. Excellent in salads, tacos, sandwiches . . .| Cooking On The Weekends
Ancho Chile Enchilada Sauce is the best red enchilada sauce recipe ever! It's just spicy enough, and it's full of warming spices.| Cooking On The Weekends
Poblano Rice Pilaf is a festival of Mexican flavors, and the perfect side dish to go with almost any meal with a Latin flair.| Cooking On The Weekends
Cucumber Avocado Salad with Grapefruit is picturesque, fresh and super delicious. It's a fantastic side salad a lovely light lunch.| Cooking On The Weekends
Learning how to season to taste when you're cooking is and easy process, and everyone should know it. It'll really make a difference.| Cooking On The Weekends
Roasted Tomato Poblano Salsa is smoky, sweet, subtly spicy, refreshing with a bit of crunch. Superb with chips, grilled meats, chicken & fish.| Cooking On The Weekends
Chopped Mexican Salad with Spiced Pepitas has a sweet and smoky Dressing and a festival of fresh Mexican flavors. It's a side or main course.| Cooking On The Weekends
Grilled Little Gem Lettuce Salad offers a unique flavor that’s smoky and delicious. With avocado and a balsamic glaze, it's amazing!| Cooking On The Weekends