Thai Cashew Chicken Stir Fry - super quick Chicken Stir fry recipe, packed with Thai flavours with the added crunch of perfectly roasted Cashews. You can either serve it as an appetizer or with rice/noodles for a complete meal.| The flavours of kitchen
This takeout-style chicken broccoli stir-fry in savory Asian sauce is an easy 30-minute recipe worth adding to your weekday dinner menu.| The flavours of kitchen
Quick and easy Shrimp stir fry with zucchini, pepper, and tossed in Thai Sweet chili Sauce. An easy 15-minute dish to serve with your favorite rice or noodles.| The flavours of kitchen
Creamy garlic shrimp made with parmesan is a rich, delicious, and comforting dish suitable for any occasion. Parmesan cheese, garlic, and butter make it a flavorful side that you can pair with pasta, rice, or bread.| The flavours of kitchen
Quick Chinese Five Spice Ginger Chicken is Sweet and Spicy with perfectly caramelized sauce. Easy, quick and you only need one pan.| The flavours of kitchen
Easy and super quick garlic sesame noodles are a perfect weeknight meal. We have all the good things here: ramen noodles tossed in soy sauce, sriracha, and lots of toasted sesame seeds.| The flavours of kitchen
This Crispy Tofu In Chinese Garlic Sauce is delicious with tons of flavor. Make this stir fry in just 20 minutes. Substitute tofu with chicken or shrimp for a non vegetarian option.| The flavours of kitchen
Crispy fried chicken is tossed in a sweet, savory, and sticky honey sesame sauce. This homemade sesame chicken tastes better than your favorite restaurant takeout and is also quite easy to make.| The flavours of kitchen
Chicken thighs in a sweet, sticky, and savory Honey Garlic Sauce are made in under 20 minutes. Seasoned thighs are first seared in a skillet and then cooked with the sauce, which turns out to be juicy and tender.| The flavours of kitchen
Asian Ground beef bowl having ground beef stir fry made with Asian sauces and served with rice in a bowl.| The flavours of kitchen
Egg fried rice - Nice fluffy rice, scrambled egg, crunchy vegetables, this restaurant-style fried rice is so easy and can be made in less than 20 minutes.| The flavours of kitchen