An easy weeknight meal that has all the flavors of tacos with the crunch of corn chips, too.| The Wicked Noodle
This Mexican Quinoa Casserole is incredibly flavorful and super healthy to boot! It's easy to make ahead of time or double the batch and freeze one. We're always making a conscious effort around here to| The Wicked Noodle
Kristy Bernardo is the creative force behind The Wicked Noodle, a beloved food blog she launched in 2009, later selling it in July 2022. Over 14 years, her site grew into a go‑to resource for| The Wicked Noodle
If you’re looking for the perfect summer side dish, this Cucumber and Pineapple Salad is it. It’s cool, crisp, and juicy with a sweet-spicy kick from hot honey and a pop of freshness from chopped| The Wicked Noodle
These Smoked Baked Beans are everything you want in a barbecue side dish: they're sweet, smoky, savory, and just a little spicy. They’re loaded with flavor from smoky chipotle peppers, crispy bacon, and a rich| The Wicked Noodle
If you’ve never smoked a pork butt before, get ready to become obsessed with one of the most satisfying and flavorful cuts in barbecue! Despite the name, pork butt (also known as Boston butt) actually| The Wicked Noodle
This Chili Relleno Casserole has a layer of beef, onion & cumin with roasted peppers and a layer of gooey cheese.| The Wicked Noodle
Smoked Cream Cheese| The Wicked Noodle