A career in human resources isn’t quite what Madelyn Jackson imagined when she enrolled in the University of Georgia’s College of Agricultural and Environmental Sciences as a biological science major.| CAES Field Report
In a world where food systems, energy production and environmental health are deeply connected, the VIPR program at UGA empowers students to bridge those fields through research in robotics, agrivoltaics and ecological monitoring.| CAES Field Report
As The Cliffs at Keowee Falls’ superintendent and senior agronomist, Jim Evans is responsible for all the outdoor spaces at the community, including its 160-acre, 18-hole course full of rugged boulders and waterfalls.| CAES Field Report
Supported by a nearly $1.6 million grant from the EPA, researchers from the University of Georgia College of Agricultural and Environmental Sciences and UGA College of Engineering are developing improved, cost-effective treatment systems with advanced technologies for removing PFAS from water, wastewater and biosolids.| CAES Field Report
