Okinawan Shoyu Pork is the local Hawaii version of Okinawan dish called Rafute. It's braised pork belly! Saucy, sweet, and great with rice!| Onolicious Hawaiʻi
Shoyu Chicken is a popular local dish found at many restaurants in Hawaii. It is easy to make at home with basic pantry ingredients like shoyu, sugar, and garlic...here's the step by step photo recipe. Shoyu chicken, ready to eat (with rice, of course!) What Is Shoyu Chicken? Shoyu Chicken is made from shoyu (also...Read More| Onolicious Hawaiʻi
Okazuyas are old school delicatessens offering local Japanese dishes. They are a key part of Hawaii food culture. Point and choose, your meal is packed to-go. What Is An Okazuya? An okazuya is a local-style Japanese delicatessen. The work okazuya comes from: An okazuya is a shop that sells many small/side dishes. They are casual...Read More| Onolicious Hawaiʻi
Aloha Tofu Factory is where we buy our favorite tofu products in Hawaii. Find them in supermarkets, but visit the factory for special items.| Onolicious Hawaiʻi
Daikon radish, sliced and simmered in a broth of dashi and soy sauce makes for a soothing side dish. Wonderful warm or chilled.| Onolicious Hawaiʻi
Mochiko Chicken is a popular Hawaii dish of chicken marinated in a mochiko flour batter and deep fried! It's crunchy, sweet, and salty.| Onolicious Hawaiʻi
Longs Drugs is pharmacy and drug store chain in Hawaii. It's technically owned by CVS, but all locals call it, "Longs." It's a beloved local brand for many reasons. These are the 15 best local snacks from Longs Drugs! CVS bought Longs Drugs in 2008. They renamed all Longs Drugs locations as CVS. Then all...Read More| Onolicious Hawaiʻi