Chocolate Raspberry Tart - Vintage Kitchen Notes
A luscious French Chocolate Tart with Raspberries. The crust is crisp, and the truffle filling is smooth and sweetly tart from the berries.| Vintage Kitchen Notes
A luscious French Chocolate Tart with Raspberries. The crust is crisp, and the truffle filling is smooth and sweetly tart from the berries.| Vintage Kitchen Notes
Paula Montenegro is a baker and recipe developer. She's the person behind Vintage Kitchen Notes, a blog specializing in classic, old-fashioned recipes.| Vintage Kitchen Notes
This is a basic recipe that can be made in the food processor or by hand. It uses few ingredients (shortening for flakiness and butter for flavor) and can be frozen. #piecrust #homemade| Vintage Kitchen Notes
A homemade buttery tart crust containing a thick layer of whipped cream, fresh strawberries, and a jelly-like topping made with the juice from the berries. An irresistible crowd-pleasing dessert.| Vintage Kitchen Notes
A page with tips and comments about common ingredients used in this blog's recipes and popular brands that we use or recommend.| Vintage Kitchen Notes
