PrintJello Strawberry Pie (no bake filling)| vintagekitchennotes.com
Master homemade sweet shortcrust pastry (French pâte sucrée) with step-by-step images, instructions and videos. Good for tarts and galettes.| Vintage Kitchen Notes
Paula Montenegro is a baker and recipe developer. She's the person behind Vintage Kitchen Notes, a blog specializing in classic, old-fashioned recipes.| Vintage Kitchen Notes
This is a basic recipe that can be made in the food processor or by hand. It uses few ingredients (shortening for flakiness and butter for flavor) and can be frozen. #piecrust #homemade| Vintage Kitchen Notes
This Strawberry Crisp is juicy and sweet, very easy to make, and with few ingredients. It freezes wonderfully, and can be made with frozen fruit!| Vintage Kitchen Notes
This is a 4-ingredient homemade sauce that beats anything you ever tasted! It's a snap to prepare and ready in 20 minutes.| Vintage Kitchen Notes