This watermelon salad with basil and cucumber is fresh, zippy and crunchy. It's perfect for bbq, potlucks & parties!| My Food Story
A crowd favorite, this vegan pasta salad is packed with 5 cups of veggies, takes less than 30 minutes & tastes best when served cold! No mayo!| My Food Story
As the owner of My Food Story (https://myfoodstory.com; the “Site”) and as an internet user, I, [Richa Gupta] (“we” or “us”) understand how…| My Food Story
I'm Richa, the cook, writer and photographer behind this little blog. I’ve grown up in the kitchen along side my mum and grandmothers and conversations in my family are always about the next meal. I’ve picked up their love for food along the way, and with this blog, I share my food story with you.| My Food Story