London Brazil is a weeknight dinner recipes food blogger in Austin, Texas with a love for big, bold Southern flavors the family will love!| Evolving Table
Instant Pot Potato Soup is warm, creamy, loaded with flavor from bacon, veggies, herbs, and potatoes, and takes half the time to make.| Evolving Table
Homemade Ranch Dressing is quickly made with sour cream, mayonnaise, buttermilk, and tons of fresh herbs for a simple salad dressing or dip!| Evolving Table
Spinach artichoke stuffed chicken breasts are the perfect combination of your favorite dip and meat all in a quick, easy and low-carb recipe.| Evolving Table
Buttery, flaky with a crisp charred crust, this Blackened Salmon recipe is packed with spicy Cajun flavors and cooked in a cast-iron skillet.| Evolving Table
Instant Pot Mashed Potatoes are so creamy, quick and easy to make. They're absolutely delicious with a garlic and herb-infused butter.| Evolving Table
Use leftover mashed potatoes to make these easy and delicious Mashed Potato Pancakes for a savory and healthy breakfast or side dish recipe.| Evolving Table
Learn a few easy tricks to make the most delicious and gorgeous Cheesy Hasselback Potato recipe for your Thanksgiving or Christmas meal!| Evolving Table
These Duchess Potatoes are a fancy mashed potatoes recipe that is secretly easy-to-make when you know a few tips and tricks!| Evolving Table
With a quick mix of paprika, cayenne, dried herbs, and other simple ingredients, you'll have the best Blackened Seasoning ready in minutes.| Evolving Table
Learn How to Cook Filet Mignon in the Oven using a cast-iron skillet to sear the crust and then bake until perfectly cooked and tender!| Evolving Table