Learn how to make the perfect cup of Costa Rican coffee using a traditional chorreador and coffee sock. Indulge in the rich flavors of this classic Costa Rican coffee recipe.| Pura Vida Moms
Celebrate Holy Week with Costa Rican empanadas de chiverre—baked sweet squash pastries filled with miel de chiverre. A unique and beloved Easter tradition!| Pura Vida Moms
This hot drink, literally translating to sweet water, combines tapa de dulce (Costa Rican brown sugar) and boiling water for a delightful treat.| Pura Vida Moms
Discover how to make Costa Rican tamales de masa—sweet, baked, and perfect for Holy Week. A family favorite served warm with coffee or agua dulce.| Pura Vida Moms