There is a theory I’m working on, born from over a decade of hospitality work, that the things a society pays the least attention to often have the most to say. To be discarded and dismissed, yet to exist and to be negotiated with regardless, can tell us something about the way habits, tastes, and s| Pellicle
Scarcely a week goes by without the present government announcing a policy to antagonise yet another group in society. They have now put fo...| pubcurmudgeon.blogspot.com
It’s Monday, so what the heck . . . – Last week, Jeff Alworth endeavored to shame 10 beer myths. He chose “noble hops” as one of them. I certainly prefer the term landrace hops and I agree that marketers amplified “noble” to sell their hops. However, the origins go back to the 19th century. ... Read more| Appellation Beer
Last week, the upper left coast (a couple of photos); this week, the right coast (might collect some photos). But first, a couple of links. – David Jesudason rounds up The Session #149. As co…| Appellation Beer
The headline — Costco Is Coming for Craft Beer — about store brand beers reads like click bait. The story itself, on the other hand, serves interested readers well. But . . . I can̵…| Appellation Beer
Here’s all the writing about beer and pubs that grabbed us in the past week, from Manchester to Acid House.| Boak & Bailey's Beer Blog