A Traditional Hungarian Goulash Recipe made easy with the use of the Slow Cooker. This recipe is rich, spiced and tender!| Jack Slobodian
I’ve been a chef since 2014 with experience in gourmet restaurants, including James Beard award winners and The Luxury Collection’s 5-star hotels.| Jack Slobodian
This one-pot mixed bean chilli uses a combination of beans, peppers, and smoky spices to create a rich, satisfying meal.| Jack Slobodian