An easy recipe for spicy gochujang tofu bacon that can be cooked in an oven or air fryer. Serve it for breakfast, brunch, or on a sandwich. Oh, this tofu 'bacon' is gorgeous stuff. It's chewy with crispy edges and has heat from the gochujang-based marinade (which is a rather spicy sauce). Serve it for […] The post Easy Vegan Gochujang Tofu Bacon - oven or air fryer appeared first on theveganlunchbox.co.uk.| theveganlunchbox.co.uk
Easy pickled radishes are quick refrigerator pickles that perk up so many meals. Add them to tacos, wraps, Vietnamese banh mi or curries.| theveganlunchbox.co.uk
My lastest vegan delicacy is this tofu grinder salad sandwich. The tofu is grilled with a BBQ sauce and the salad dressing is just divine.| theveganlunchbox.co.uk
Homemade vegan firecracker mayo is a creamy, spicy dip. This tasty plant-based dressing is also a small batch recipe, so no waste.| theveganlunchbox.co.uk
WELCOME TO THE VEGAN LUNCHBOX Are you looking for ideas and easy recipes for lunch at home, school, or work? If you are THE VEGAN LUNCHBOX is the place for you! JACQUELINE I'm Jac, a Scottish food writer and recipe developer who specialises in easy vegan recipes. I live in Scotland with my husband (who […]| theveganlunchbox.co.uk
An easy recipe for a small batch of the classic vegan Thousand Island salad dressing. Add it to salads, lunch wraps and burgers.| theveganlunchbox.co.uk
An easy recipe for fresh and zingy red pickled onions made in 10 minutes. Ready to serve once cool. Fat free and low calories with only 35 calories per serving. Free printable recipe.| Tinned Tomatoes