This rigatoni carbonara is served in a flavorful, velvety sauce made with pancetta and pecorino romano for a simplified Italian dish.| The Pasta Twins
This greek spaghetti features all of your favorite, classic greek flavors. Featuring fresh spinach, tomatoes, capers, olives and onions!| The Pasta Twins
Creamy smoked salmon pasta is made with delicate salmon in a refreshing and creamy dill sauce with tangy capers and mellow artichokes hearts.| The Pasta Twins
This canned tuna spaghetti is made with pantry staples and a few fresh ingredients to create a filling dinner that's quick and easy.| The Pasta Twins
This one pot pasta puttanesca blends the aromatic flavors of capers, kalamata olives and anchovies into a full bodied tomato sauce.| The Pasta Twins
Our chicken bolognese is a hearty ragu is made with ground chicken instead of beef for a healthy alternative that's still simple to prepare.| The Pasta Twins