This beef penne uses just one pan and goes from stove to table in 30 minutes. The pasta cooks right in the savory tomato beef sauce and is topped with Parmesan and mozzarella cheese.| Girl Gone Gourmet
This orzo pasta salad with broccoli, bell pepper, red onion, fresh herbs, and chickpeas is a great warm-weather side dish for BBQs and potlucks.| Girl Gone Gourmet
30-minute Italian sausage and peppers pasta loaded with fresh bell peppers, onion, and savory sausage.| Girl Gone Gourmet
Hi there! I’m April, aka Girl Gone Gourmet! Welcome to my food world, otherwise known as my food & recipe blog, where I share easy recipes made with everyday ingredients. From dinner, appetizers, breakfast, and| Girl Gone Gourmet