Singapore-style Salted Egg Shrimp is easy on prep yet big on flavor! Cooked in salted egg yolks, milk, and spices, it's creamy and savory treat you'll love with steamed rice.| Kawaling Pinoy
Baked Cheese Shrimp topped with cheese and mayo and baked until golden and bubbly are sure to be everyone's favorite appetizer. They're so creamy, cheesy, and deliciously addictive, it's hard to stop at one!| Kawaling Pinoy
Rellenong Hipon is the perfect party appetizer. It's stuffed with meat filling and wrapped in a spring roll wrapper. It's crispy, tasty, and seriously addictive!| Kawaling Pinoy
Nilasing na Hipon marinated in gin and deep-fried to golden perfection. Crispy and tasty, these drunken shrimp are seriously addictive.| Kawaling Pinoy