An old-fashioned, Southern way of making peach cobbler and a great way to use leftover pie crust.| Vintage Kitchen Notes
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Paula Montenegro is a baker and recipe developer. She's the person behind Vintage Kitchen Notes, a blog specializing in classic, old-fashioned recipes.| Vintage Kitchen Notes
An old-fashioned dessert recipe that is ready in an hour! A syrupy, juicy peach layer and a buttery biscuit topping that is soft but crunchy.| Vintage Kitchen Notes
This no-churn vanilla ice cream is a game-changer. It has only 3 ingredients and you don't need an ice cream maker!| Vintage Kitchen Notes