This easy Pear Cobbler is fantastic, with juicy, sweet pear chunks smothered in an amazing tender biscuit dough! You'll love this wonderful fall dessert!| Vintage Kitchen Notes
Soft but dense, this vanilla pound cake has a thick layer of fresh peach slices and a cobbler topping that creates a biscuit-like crust as it bakes. It keeps well for several days and can be frozen.| Vintage Kitchen Notes
Cobblers are one of the easiest desserts to make with fruit. They come together quickly, can be made ahead, and the combination of flavors is huge and delicious.| Vintage Kitchen Notes
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Paula Montenegro is a baker and recipe developer. She's the person behind Vintage Kitchen Notes, a blog specializing in classic, old-fashioned recipes.| Vintage Kitchen Notes
This is one of the easiest desserts and it includes a shortcut: cake mix. Similar to a cobbler, it has a layer of juicy peaches with a crunchy topping that bakes to a golden brown and is fantastic!| Vintage Kitchen Notes
An old-fashioned dessert recipe that is ready in an hour! A syrupy, juicy peach layer and a buttery biscuit topping that is soft but crunchy.| Vintage Kitchen Notes
This no-churn vanilla ice cream is a game-changer. It has only 3 ingredients and you don't need an ice cream maker!| Vintage Kitchen Notes
A guide with recipes and tips to make the best Dump Cakes. They're quick and easy cobbler-style desserts that can be made ahead.| Vintage Kitchen Notes