Hi and welcome! Thank you for being here. I started this site to share my love of cooking. Gathering friends and family around a table filled with home-cooked food is what brings me joy. Here| Sandra Valvassori
Moro de Habichuelas Negras ~ One-Pot Rice and Beans, is a simple but flavourful Latin American dish that will have everyone licking their plates and going back for more.| Sandra Valvassori
These simple, yet over-the-top flavourful Dominican Habichuelas Guisadas are beautifully luxe, tender, and creamy and will keep you happily nourished and satisfied!| Sandra Valvassori
Chicken Enchiladas Verde -- tender shredded chicken in a smoky green sauce, wrapped with soft corn tortillas, and baked with jack cheese and queso fresco.| Sandra Valvassori
Instant Pot Chicken Tinga tacos ~ Shredded chicken is stewed in a heavenly combination of tomatoes, tomatillos, onion, garlic, and chipotles in adobo sauce.| Sandra Valvassori
Full of fresh veggies and bright flavours this filling Turkey Taco Salad is easy, fun, and perfect for a cooling summertime meal.| Sandra Valvassori
This Arroz con Leche, an utterly lovable and desirable Dominican-style rice pudding, is made by cooking rice with milk, infused with citrus and cinnamon.| Sandra Valvassori
This vegan, One-Pot Rice and Beans is a complete source of plant-based protein that is also wildly flavourful, filling, and delicious.| Sandra Valvassori
These easy to make Fish Tostadas with Pineapple Salad are crisp, light, and refreshing giving you all the beachside vibes!| Sandra Valvassori
This fragrant and simple to make Coconut Rice yields perfectly cooked and tender grains that are not sticky or gummy in the least.| Sandra Valvassori
Buzzing with bright flavours, these tangy and mildly sweet Pineapple Salmon Kabobs come together super fast for a weeknight meal.| Sandra Valvassori
Arroz con Pollo (One-Pot Chicken And Rice) is a hearty, deeply comforting dish that is easy to make and adored all over Latin America.| Sandra Valvassori
