Stuffed portobello mushrooms with quinoa and creamy spinash! Loaded with protein, a great vegetarian meal!| Petit Porcini
Fresh & simple, this chopped Caprese salad has fresh mozzarella cheese, cherry tomatoes, basil & kale. You have a delicious summer salad recipe!| Petit Porcini
Greek Tabbouleh Bowl with chickpeas is fresh, healthy & wholesome. Ready in less than 30 minutes, it is packed with flavours and vegetables!| Petit Porcini
The flavourful Mediterranean chickpea salad has the crunch of the cucumber, the fruity pepper & the juicy tomato, the freshness of the lime & mint dressing.| Petit Porcini
Only good ingredients for the healthy green goddess soup: good for your soul & body. Make a batch of this delicious soup of kale, spinach, zucchini.| Petit Porcini
These savoury French crepes made with spinach are just the thing! Only four ingredients, it is perfect for dinner, brunch, or lunch.| Petit Porcini
This 3-ingredient butternut squash soup is delicious, easy, and healthy! Enjoy a homemade, comforting soup ready in just 2 steps.| Petit Porcini
8 main types of vegetable cuttings: Size, shape of veggies will affect the cooking time & texture. Honing your cutting skills will build confidence in the kitchen!| Petit Porcini
Vegetarian Florentine quiche is a French classic filled with mushrooms, spinach, cheese & eggs. It's a simple delicious meal!| Petit Porcini
This Salmon Spinach Quiche is easy & delicious, made with a buttery homemade pastry crust, flaked salmon, spinach, and your favorite cheese!| Petit Porcini