Air Fryer Chicken Tenders have a crispy outside and juicy middle. You just need 7 ingredients, 20 minutes & your favorite dipping sauce!| Real Food with Sarah
These air fryer frozen Brussels sprouts are destined to be your new weeknight go-to recipe. They're crispy and seasoned to perfection.| Real Food with Sarah
This Air Fryer Butternut Squash is caramelized, tender, and ready in just 20 minutes! A cozy fall side dish that saves oven space and pairs perfectly with holiday mains.| Real Food with Sarah
These Air Fryer Carrots are perfectly seasoned with chopped garlic and rosemary and roasted for the perfect side dish.| Real Food with Sarah
Turn a bag of frozen green beans into a crispy, cheesy side dish in just 15 minutes—no thawing, no sogginess. Easy, fast, and family-friendly.| Real Food with Sarah
Air Fryer Brats are juicy, flavorful and so easy to make! Pair them with your favorite beer and serve them at your next game day party.| Real Food with Sarah
Get ultra-crispy frozen fries in the air fryer with homemade fry seasoning. Done in 15 minutes and perfect with burgers, sandwiches, or snacks.| Real Food with Sarah
Air Fryer Parmesan-Crusted Chicken is crispy and golden—no deep frying needed! Perfect on its own, in a sandwich, or over pasta or salad.| Real Food with Sarah
Make Air Fryer Teriyaki Chicken that's tender, juicy, and coated in a sticky, sweet, and savory glaze with perfectly caramelized edges.| Real Food with Sarah
This Chicken with Dijon Mustard Sauce is pan seared in a cast iron skillet to keep the chicken juicy, then basted with creamy mustard sauce.| Real Food with Sarah
Simplify your fall menu with Air Fryer Acorn Squash—a delicious blend of sweet and salty flavors, ready in just 30 minutes.| Real Food with Sarah
Air Fryer Lemon Pepper Chicken Thighs are super juicy and flavorful. They are done in just 25 minutes and pair well with so many side dishes!| Real Food with Sarah
Grilled Mediterranean Chicken recipe is the best chicken recipe for your grilling season. You'll ave flavorful grilled chicken every time.| Real Food with Sarah