Hi! I’m Jennifer, the baker, writer, photographer, and recipe developer behind Bake or Break. I’ve been baking most of my life, but I really found my passion for it in my early adult years. I started Bake or Break back in 2006 as a way to share what I was baking, and in 2011, it […]| Bake or Break
Homemade caramel sauce has the power to elevate your desserts to new heights. Learn how easy it is to make it and get tips to help ensure success!| Bake or Break
Do you love whipped cream on your favorite desserts? If so, you simply must learn how to make it from scratch. It's really easy, only takes a few minutes, and tastes so much better than store-bought!| Bake or Break
Indulge in the irresistible flavors of summer with this mouthwatering blueberry compote recipe. Perfect for topping pancakes, waffles, ice cream, and desserts!| Bake or Break
