Gavros Marinatos (Marinated anchovies) - Kopiaste..to Greek Hospitality
Gavros Marinatos (marinated anchovies) are like sushi. Actually the fish is not totally raw as by marinating them into an acidic liquid, such as vinegar or lemon juice, it’s like cooking them and serving with with extra virgin olive oil, garlic and oregano makes an amazing appetizer.| Kopiaste..to Greek Hospitality
