The Hurricane is one of those cocktails with dozens of different recipes circulating around the web. But what was the original recipe? And how did the classic become the bright red drink it is today?| Moody Mixologist
This sparkling fruit punch is all-natural, easy to make, and great for parties. Fassionola is an old fashioned bar syrup made from a blend of fruits including passion fruit, bringing the flavor of the tropics| Moody Mixologist
This fruity Daiquiri is made with fassionola, a tiki syrup flavored with a variety of fruits, including passion fruit. Simply replacing simple syrup with fassionola makes for a delicious tropical spin on the classic rum| Moody Mixologist
Fassionola is a cocktail syrup made from a blend of tropical fruits. It’s a fairly rare syrup to see today, but it was once a common ingredient in the mixed drinks of tiki bars like| Moody Mixologist
