Easy and Simple Roasted Broccoli and Stems Recipe - Eat Simple Food
This easy and crispy oven roasted broccoli recipe is perfectly browned and brings out a rich caramelized taste. Cook at 425F ~ 10 minutes.| Eat Simple Food
This easy and crispy oven roasted broccoli recipe is perfectly browned and brings out a rich caramelized taste. Cook at 425F ~ 10 minutes.| Eat Simple Food
This roasted beet with orange balsamic dressing recipe can be eaten as a side or with greens. Add creamy goat cheese (chevre) if you like.| Eat Simple Food
This shrimp and basil pesto recipe has cherry tomatoes, pine nuts, and Parmesan cheese. Serve shrimp with basil pesto over pasta or rice.| Eat Simple Food
This cold shrimp and farro salad recipe is packed with mint, lemon, pistachios, peas, radishes, and parsley. Make in advance and serve cold.| Eat Simple Food
This easy and simple chunky summer salad recipe has ripe tomatoes and crunchy fresh vegetables like cucumbers, bell peppers, and red onions.| Eat Simple Food
This easy shrimp creole recipe is cooked in tomato sauce, chili powder, hot sauce and Worcestershire sauce. Shrimp creole is served with rice.| Eat Simple Food
This easy & delicious recipe is a crowd pleaser for both kids & adults - blanched green beans & fresh cherry tomatoes, tossed w/ olive oil, salt, & pepper| Eat Simple Food
This low country pickled shrimp recipe is delicious: poached shrimp marinated and quick pickled in salt, vinegar, lemon juice, and olive oil.| Eat Simple Food
