This light, comforting, and refreshing vegetarian asparagus soup recipe is pureed in a blender or vitamix for an uber creamy texture without any cream or dairy.| Eat Simple Food
This chopped Italian antipasto salad with lettuce recipe has salami, cucumbers, tomatoes, and cheese marinated in an Italian dressing.| Eat Simple Food
This perfect New York strip steak is pan seared, topped with butter, and transferred to the oven in a cast iron skillet. This is another "go to" dinner recipe| Eat Simple Food
An easy "go to" Mediterranean salad recipe with romaine lettuce, olives, artichoke hearts, tomato, red peppers, red onions, and feta cheese.| Eat Simple Food
This easy bone in, skin on chicken leg (thighs and drumsticks) is crispy & juicy. It's dry rubbed w/ a homemade spice mix & oven baked / roasted at 425 ~ 45 min.| Eat Simple Food
Colorful and flavorful Chinese chopped chicken salad with almonds, veggies, romaine, ginger, soy sauce (tamari), sriracha sauce and lemon.| Eat Simple Food
This savory vegetarian roasted sweet potato soup recipe is hearty, filling, and comforting. Vegans use olive oil in place of butter.| Eat Simple Food
This is an easy & healthy vegetarian salad recipe w/ edamame, arugula, cherry tomatoes, & pecans w/ a sesame ginger dressing. Add some chicken, shrimp, or tofu.| Eat Simple Food