Ice cream is typically reserved for warmer months, but persimmons - winter's bounty - make this dairy-free ice cream incredible! Vanilla bean and a little cardamom, plus caramelized sugar don't hurt either. I realize this| Vegan Yack Attack
Hearty and delicious, this Black Bean Cornbread Pot Pie makes for a wholesome family dinner with tons of flavor! One day, while I was scrolling through instagram I saw a post from Shelley, one of| Vegan Yack Attack
The end of December is coming upon us, and so is the #cookielove bloghop! That means this will be my last cookie recipe for the week, and the year 2011; pretty incredible when you think| Vegan Yack Attack
Are you enticed by persimmons in the winter but perplexed on what to do with them once you get them home? Let me help you out with some of THE BEST vegan persimmon recipes! From| Vegan Yack Attack
A hearty seitan roast topped with a red wine mushroom sauce, done quickly in a pressure cooker! Perfect for your next holiday meal. Can I get a drumroll, please? (Drumroll) It's here! The last giveaway| Vegan Yack Attack
Savory Tomato Cobbler with Vegan Cheddar Chive Biscuit topping! Delicious, hearty and perfect for a weeknight dinner. The food-centered holidays may be over, but it's still cold and I'm craving hearty food. Only now, I'm| Vegan Yack Attack
A low-fat, creamy garlic sauce over quinoa pasta, dotted with toasted hazelnuts. This plant-based entree is impressive AND delicious! Oh dear, is anyone else stressing out about the holidays like I am? Even though I| Vegan Yack Attack
