HERMA is set to make a strong impression at Fachpack 2025 (Hall 3C, Stand 322), presenting a range of sustainable and modular labeling solutions, including the debut of the HERMA eco applicator in a top and bottom…| WorldBakers
Grands Moulins de Paris is celebrating 60 years of its flagship Francine flour brand with a limited-edition release of its Suprême flour, packaged in a recyclable fibre-based container developed by Sonoco. The…| WorldBakers
Heidelberg Group is advancing automation across its bakery operations with the installation of high-performance slicing and bagging systems from Bradman Lake.| WorldBakers