About Sally I’m a baker, food photographer, and cookbook author. I live in Maryland with my little family of four and our rescue dogs. Since 2011, I’ve been sharing meticulously tested recipes and step-by-step tutorials, helping home bakers gain confidence in the kitchen. Over the years, my approachable baking recipes have built a loyal community […]| Sally's Baking
From custard pies to jammy fruit pies and everything in between, these 20+ summer pie recipes are sure to impress at the next cookout!| Sally's Baking
Learn how to create a stunning lattice pie crust with this helpful information and easy video tutorial. Latticing pie dough is much easier than it looks!| Sally's Baking Addiction
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This is the best blueberry pie from our home kitchens because the flavorful filling is jammy and juicy yet perfectly sliceable.| Sally's Baking Addiction
Browse hundreds of top-rated dessert recipes, from pies and cakes to cookies and brownies; from easy, classic desserts to specialty desserts sure to impress.| Sally's Baking
This is your complete guide to homemade stromboli including a from-scratch 6 ingredient dough and plenty of filling options.| Sally's Baking Addiction
Crimping or fluting the edges of the pie crust creates a beautiful edge and helps to seal in the filling of your pie.| Sally's Baking
Follow this simple recipe for the best flaky all butter pie crust. It's guaranteed delicious and everyone will beg you for the pie crust recipe!| Sally's Baking Addiction
This is the great pumpkin pie recipe. I tested several recipes and this one is the absolute best. The secret ingredient puts it over the top!| Sally's Baking Addiction
Here's your complete recipe guide for how to make croissants from scratch. These homemade croissants are warm, buttery, and extra flaky! Set aside time for this laminated dough.| Sally's Baking Addiction
Homemade whipped cream is made with just 3 simple ingredients and comes together in only a few minutes. It's so creamy, so light, and so so so delicious!| Sally's Baking Addiction
Learn how to make a perfectly buttery, flaky homemade pie crust from scratch using this in-depth recipe, video tutorial, and success tips.| Sally's Baking Addiction
