Flour, water, and time. This is step zero of baking with sourdough. I'll hold your hand and we'll do it together.| Heart's Content Farmhouse
About Katie Shaw Meet Katie Shaw Your guide to From-Scratch Recipes, Bread Baking, Canning, and Small Homestead Life I'm the founder of Heart's Content Farmhouse, where I've been sharing homestead recipes for the last eight| Heart's Content Farmhouse
The best recipes that turn your sourdough discard into family favorites, from crusty breads to classic cakes. Simple, delicious, and tested in my farmhouse kitchen.| Heart's Content Farmhouse