Children don’t have to be the only ones enjoying the Halloween spoils. Try pairing your childhood favorite candies with adult treats. Mairin Moore, owner of Hummingbird Wine Bar, advises which wines to pair with which candies based on their flavor profiles. Chocolate: M&M’s, Hershey’s Bar Braida Brachetto d’Acqui “This sweet, sparkling red is served chilled and is a perfect match...| Tallahassee MagazineTallahassee Magazine
Mystic Mycelium This earthy iteration of a Scotch Sour evokes an enchanted woodland, rich in flavor and layered with intrigue. Ingredients 2 oz. blended Scotch whisky, such as Monkey Shoulder 1 oz. fresh lemon juice 1 oz. egg white 1 oz. mushroom syrup (recipe below) Combine all ingredients in a shaker without ice and shake. Add ice and shake once...| Tallahassee MagazineTallahassee Magazine
Photo by Erich Martin When thinking of Florida tourism, Mickey Mouse and sandy beaches might come to mind, but what about natural springs? The Big Bend region is overflowing with them, offering a refreshing alternative to the usual Florida hot spots. Formed when rainwater collects and pushes through limestone to the surface, these crystal-clear springs stay between 68 and 76...| Tallahassee Magazine
