Food Revolution Day Series #FRD2014 – Petit Porcini
Food Revolution Day is a world-wide movement to encourage kids, family, everybody in school, everywhere to eat healthy and cook from scratch.| Petit Porcini
Food Revolution Day is a world-wide movement to encourage kids, family, everybody in school, everywhere to eat healthy and cook from scratch.| Petit Porcini
Perfect handheld with a flaky crust topped with cheese & spinach. This recipe for spinach feta puff pastry tartlets is delicious & easy.| Petit Porcini
Mendiant is a sinfully delicious Christmas chocolate bark topped with nuts & dried fruits. Quick & easy, it's a great edible gift!| Petit Porcini
Winning combo for your effortless 2-ingredient red currant jam! Sugar and this sour fruits make the perfect spread with these sour fruits!| Petit Porcini
Fresh & simple, this chopped Caprese salad has fresh mozzarella cheese, cherry tomatoes, basil & kale. You have a delicious summer salad recipe!| Petit Porcini
Easy and Delicious French Basque Chicken. All the flavours of garlic, onion, peppers & tomatoes come together for an amazing sauce.| Petit Porcini
Breakfast quesadillas are easy to put together with simple ingredients. Protein packed with eggs & ham, it can be a delicious breakfast or brunch!| Petit Porcini
The French Sausage Shepherd's pie is a creamy & silky mashed potatoes covering a bed of sausage meat baked with a generous layer of cheese.| Petit Porcini
French savoury tart made of a flaky pastry filled with an egg base, ham and cheese. This ham and cheese quiche can be enjoy warm or cold and freezes well.| Petit Porcini
Delicious & easy to prepare, this Tuscan kale salad is a simple recipe with an Italian flare to enjoy as a light lunch or a side dish.| Petit Porcini
