Lyon's Best Value Restaurants
A guide to Lyon's best value restaurants in 3 days - traditional bouchons, brasseries and bistros to the famous food you have to try.| Mad about Macarons
A selection of the finest bakeries for the sweet-toothed in France's gastronomic capital. The post Lyon's Best Pâtisseries, Bakeries and Sweet Specialities appeared first on Mad about Macarons.| Mad about Macarons
French cheese spread recipe from Lyon, called Cervelle de Canuts made with faisselle cheese, shallots, herbs, cream and vinegar. The post Cheese Spread Recipe: Cervelle de Canut - Lyon's Funniest Name in French Food appeared first on Mad about Macarons.| Mad about Macarons
A guide to Lyon's best value restaurants in 3 days - traditional bouchons, brasseries and bistros to the famous food you have to try.| Mad about Macarons
Quick and easy French Apple Tart with ready-made puff pastry. Baked in 30 minutes using 2 Granny Smith apples, a little butter and sugar.| Mad about Macarons
A guide to pears in France, varieties, a French saying using pears, best pears for cooking/baking and healthy pear recipes and more.| Mad about Macarons
A visit to discover Dijon in France's Burgundy, it's famous food, wines, the new international city of Gastronomy plus what and where to eat| Mad about Macarons
Chai Tea Creme Anglaise, a spicy twist to the French vanilla classic sauce for chocolate cakes. Recipe uses milk and egg yolks, not cream.| Mad about Macarons
What to do in Marseille France. Comprehensive travel guide with a focus on food and what to eat when in the oldest French city.| Mad about Macarons
Create your own healthy, simple green salad using a variety of fresh, seasonal green vegetables. It goes with just about any meal.| Mad about Macarons
